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Morbier farmer PDO made by Emmanuel and Pascale in the Doubs.
Weight: 1,1 kg
*Fresh products result in an additional cost for packaging visible in the basket
(find out more)
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Morbier farmer PDO - 1,1kg
€30.13
VAT included
Morbier farmer PDO made by Emmanuel and Pascale in the Doubs.
Weight: 1,1 kg
*Fresh products result in an additional cost for packaging visible in the basket
(find out more)
CB payment secured by 3D Secure
Express delivery insured
Return of products possible in certain cases
Outside the EU: Payment of import taxes according to legislation
This Morbier AOP farmhouse PDO is made by Emmanuel and Pascale on their farm of about thirty cows in the Pays Saugeais.
They work with two kinds of yeast, one part with classic yeast and another part with "wild" yeast cultivated by them, which is very little used elsewhere in this type of production.
It is these natural leavens that give the identity of this Morbier and give it different tastes according to the seasons.
At the end of a meal or in case of a little hunger, we love it at all times.
They work with two kinds of yeast, one part with classic yeast and another part with "wild" yeast cultivated by them, which is very little used elsewhere in this type of production.
It is these natural leavens that give the identity of this Morbier and give it different tastes according to the seasons.
At the end of a meal or in case of a little hunger, we love it at all times.
POU002
Data sheet
- Weight
- 1,1 kg
- Compositions
- Milk, ferments, rennet, salt, surface flora.
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